Ho, ho, dough.
A tiny chocolate Santa carrying a marzipan face masks has a Hungarian confectioner raking in the money, Reuters reported.
Laszlo Rimoczi had merely wished to boost the spirits of chocoholics down in the dumps about COVID-19. Instead, candy tooths worldwide went wild, snowing him below in on-line orders.
Rimoczi has so many orders that he needed to streamline his design. Now, he makes about 100 jolly previous St. Nicks a day in his workshop about 45 miles south of Budapest.
First, he shapes the physique out of gluten-free Italian chocolate. Then comes the sugary almond masks.
“I think by the time Santa comes he will have to wear a mask because Santa has to show a good example to people,” Rimoczi instructed Reuters.